Insidethe fire.
A pellet grill gives you the flavour of a wood-fired smoker with the control of a kitchen oven. Here’s what’s going on under the lid — tap a number to explore.

A loop thatnever sleeps.
The thermal sensor inside the grill sends data to the on-board computer ten times every second. The controller adjusts air and pellet flow to hold precise temperatures — with better fuel economy and less waste.
Read the heat
The chamber sensor measures the temperature ten times a second.
Compare to target
The digital controller checks the reading against the temperature you set in the app.
Pellets + air
The auger and variable-speed fan deliver exactly the fuel and oxygen the fire needs.
Pure smoke
The Venturi firebox and heat shield spread clean hardwood heat and smoke right round the chamber.

Smoker flavour.Oven control.
- Real hardwood smoke — not gas, not charcoal briquettes
- One grill that smokes at 66°C and sears at 287°C
- Holds temperature on its own, even on a breezy Irish evening
- Change the flavour by changing the pellet blend
- Monitor and adjust from your phone with the Prime 2.0 app
Look after it,it’ll feed you.
Five minutes after a cook keeps a pellet grill running beautifully for years. Your owner’s manual has the full detail for your model — here are the habits that matter most.
Keep pellets dry
Moisture is the enemy. Store bags sealed and indoors, and don’t leave pellets sitting in the hopper for weeks between cooks.
Clear the ash
Ash build-up in the firebox affects ignition and heat. On Ledge and Peak, the AshVac port makes it a quick job with a shop vac.
Scrape while warm
Brush the grates at the end of a cook while they’re still warm and residue comes off easily.
Empty the grease
Check and empty the grease bucket regularly so drippings never build up under the drip tray.
Shut down properly
Use the controller’s shut-down rather than pulling the plug, so the fire burns out cleanly.
Cover it up
A fitted cover keeps the rain off between cooks. A thermal blanket keeps the heat in when you cook through winter.